The Pavilion Pizzeria
A tasty selection of handmade, stone-baked pizzas
created using fresh and flavoursome ingredients.

The Pavilion Pizza Menu
Served every Friday from 5:00 to 9:00 pm
Classics
MARGHERITA
Tomato sauce, mozzarella, basil, extra virgin olive oil. Simple, fresh, and flavourful.
£10.00
FARMHOUSE
Tomato sauce, mozzarella, ham, mushroom. A timeless, tasty classic.
£12.00
HAWAIIAN
Tomato sauce, mozzarella, ham, pineapple. A sweet and savoury tropical twist.
£12.00
PAVERONI
Tomato sauce, mozzarella, pepperoni. Classic pepperoni with a spicy kick.
£12.00
Specialities
CHICKEN & CHORIZO
Tomato sauce, mozzarella, chicken, chorizo, red onion, coriander. Smoky and savoury with a hint of sweetness.
£13.00
VERY VEGGIE
Tomato sauce, mozzarella, cherry tomatoes, mushrooms, peppers, red onion, sweetcorn. Loaded with fresh, colourful vegetables.
£13.00
MEAT FEAST
Tomato sauce, mozzarella, chicken, pepperoni, ham, sausage, smoked bacon. Loaded with the many meaty flavours you love.
£14.00
Create Your Own
Create your own flavour starting with a tomato & mozzarella pizza base and add any of the toppings listed below...
Cherry Tomatoes
£1.00
Chicken
£1.00
Chorizo
£1.00
Ham
£1.00
Mushrooms
£1.00
Pepperoni
£1.00
Peppers
£1.00
Pineapple
£1.00
Red Onion
£1.00
Sausage
£1.00
Smoked Bacon
£1.00
Sweetcorn
£1.00
What People Are Saying
Claire Brown
'A warm and friendly place to eat and drink. Lovely lunches served on a Friday, with a terrace for warmer weather. Dog friendly and handy for beautiful walks.'
racheller963
As someone who considers themselves a true connoisseur of scotch eggs, I’ve had my fair share—some delightful, others disappointing. But I was absolutely blown away by the scotch eggs at The Pavilion They were simply delicious and have officially taken the top spot as my number one choice for the best scotch egg in Kent. Highly recommended!
Hannah Swift
'Saw a picture of the carrot cake on facebook and just had to try, I wasn’t disappointed the cake was delicious. The kids loved their meals and the lady even gave us an extra plate as we were sharing the main, without me needing to ask.